*this food is or may be served raw or undercooked and may increase your risk of food borne illness
**indicates a roll with seaweed on the outside
(V)-Vegan, (GF)-Gluten Free, (GFO)-Gluten Free Option available upon request
20% gratuity added to parties of 6 or more
Bento boxes available for dine-in only. Please come in to see a menu
Soup and Salad
6
Miso Soup
Tofu, scallions & nori served in miso broth (GF),(V)
6
9
House Salad
with house made ginger dressing (GF), (V)
9
10
Seaweed Salad
(GF), (V)
10
23
Ninja Salad*
Choice of Tuna, Salmon, or Hamachi with mixed greens, carrots, cucumbers, daikon, & mango in house made spicy sauce (GF)
23
25
Satori Salad*
Assorted seafood with mixed greens, carrots, cucumber, daikon, & mango in house made spicy sauce (GF)
25
Sushi Bar Appetizers
22
Mixed Sashimi Appetizer*
8 Pieces of Fresh fish (GF)
22
21
Tuna or Salmon Sashimi Appetizer*
8 Pieces of fresh fish (GF)
21
23
Hamachi Jalapeños*
Thinly sliced Hamachi with jalapeños, & spicy ponzu (GF)
23
22
Tuna Tataki*
Seared Yellowfin Tuna served over mixed greens and yuzu ponzu (GF)
22
22
Tuna Bomb*
Tuna avocado roll tempura fried topped with spicy tuna, maple sesame gochujong and crispy rice paper
22
Kitchen Appetizers
10
Edamame
Choice of Himalayan sea salt, wasabi garlic, or spicy togarashi (V), (GF)
10
3 PCS...12 5 PCS...15
Takoyaki
Fried dumplings stuffed with octopus, onion, & red cabbage topped with kewpie mayo & Takoyaki brown sauce
3 PCS...12 5 PCS...15
15
Vegetable Tempura (V)
Golden fried seasonal vegetables
15
6 PCS...15 12 PCS... 21
Satori Wings
Chicken wings fried in zesty tempura batter & spiced with togarashi
6 PCS...15 12 PCS... 21
17
Chicken Karaage
Japanese fried chicken pieces served with black garlic lemon pepper aioli
17
6pc 10
Gyoza
Japanese dumplings. Choose: pork or vegan, steamed or fried
6pc 10
Bahn Mi Bao
Two steamed buns with fresh cilantro, jalapeño, pickled daikon & carrots, kewpie mayo, & katsu sauce
Pork Katsu...20 / Pork Belly...20 / Shrimp Tempura...22 / Age Tofu...18
Classic Maki (6 Pieces)** (GF)
Kappa Maki (cucumber) (V). 8
Avocado Maki (V). 8
Tuna Maki*. 10
Salmon Maki*. 10
Yellowtail Maki*. 10
Shrimp Maki. 10
A La Carte
Choose either Nigiri (one piece on a pillow of rice), or Sashimi (two pieces without rice)
Maguro (Tuna)* (GF). 8
Sake (Salmon)* (GF). 7
Unagi (Freshwater Eel). 8
Hamachi (Yellowtail)* (GF). 9
Kanikama (Fish Stick). 5
Ikura (Salmon Roe)* (GF). 8
Masago (Smelt Roe)* (GF). 7
Tako (Octopus)* (GF). 7
Ebi (Steamed Shrimp) (GF). 7
Uni (Sea Urchin)* (when available) (GF). 14
Toro (Fatty Tuna)* (when available) (GF). 18
Temaki (Hand Rolls)**
one per order
10
California Temaki
Kanikama, avacado, & cucumber
10
11
Philly Temaki*
Salmon & cream cheese (GF)
11
11
Unagi Temaki
Eel & eel sauce
11
11
Spicy Tuna Temaki*
Chopped spicy Tuna with tempura flakes
11
11
Spicy Salmon Temaki*
Chopped spicy Salmon with tempura flakes
11
10
Spicy Kanikama Temaki*
Kanikama mixed with spicy mayo
10
Traditional Rolls
13
California Roll*
Kanikama, masago, avocado, & cucumber (8 PCS)
13
15
Philly Roll*
Salmon, cream cheese (8 PCS)(GF)
15
15
Crunchy Spicy Tuna*
Chopped spicy tuna & cucumber, with spicy mayo, topped with tempura flakes (8 PCS)
15
15
Crunchy Spicy Salmon*
Chopped spicy salmon & cucumber, with spicy mayo, topped with tempura flakes (8 PCS)
15
13
Vegetable Roll**
Avocado, asparagus, cucumber, carrots, daikon (10 PCS), (V), (GF)
13
18
Rainbow Roll*
California roll topped with assorted fish & avocado (8 PCS)
18
18
Shrimp Tempura Roll*
Shrimp tempura, asparagus, avocado, & masago topped with eel sauce (10 PCS)
18
21
Spider Roll*
Soft shell crab, avocado, asparagus, & masago topped with eel sauce (10 PCS)
21
17
Samurai Tempura**
Salmon, cream cheese, & avocado tempura fried with eel sauce (6 PCS)
17
15
Unagi Roll
Eel, cucumber, and eel sauce (8PCS)
15
Signature Rolls* 26 each
(10 PCS each)
Red Dragon
Spicy hamachi, avocado, & cucumber topped with tuna (GF)
Orange Dragon
Shrimp tempura, eel, & cream cheese, topped with eel sauce
Black Dragon
Salmon, steamed shrimp, & avocado, topped with eel & eel sauce
Tiger Roll
Shrimp tempura & spicy kanikama topped with salmon, hamachi & wasabi mayo
Satori Roll
Spicy tuna, avocado, & asparagus topped with seared hamachi & tobiko (GF)
Double Trouble Roll
Shrimp tempura, avocado, & asparagus topped with spicy tuna & spicy kanikama
Miso Hungry
Spicy tuna, avocado, & cilantro topped with seared salmon, miso maple sauce & jalapeño (GF)
Sassy G Roll
Tuna, steamed shrimp, & avocado topped with seared salmon, spicy ponzu, & sprinkled with salmon furikaki
The Liz Roll
Tofu, jalapeno, cilantro, carrot, daikon, avocado, cucumber, & miso maple sauce (V,GF)
Poke Bowls
Choice of fish with seaweed salad, avocado, & spicy mango (GFO)...............23
Aloha Bowl
Spicy yuzu ponzu marinated tuna with your choice of furikake seasoned sushi rice or mixed greens
Sunshine Bowl
Spicy yuzu ponzu marinated salmon with your choice of furikake seasoned sushi rice or mixed greens
Sushi Bar Entreés
with choice of miso soup or house salad
40
Mixed Sashimi Dinner*
Assorted fresh fish (16 Pieces), (GF)
40
40
Tuna or Salmon Sashimi Dinner*
(16 Pieces), (GF)
40
43
Chirashi Dinner*
Fresh seafood arranged over sushi rice (GF)
43
95
Sushi Dinner For Two*
Mix of assorted nigiri and sashimi with your choice of one traditional roll & one signature roll
95
26
Unagi Don
Grilled eel & seaweed salad over sushi rice
26
Don Burri Bowls
Rice bowls with sushi rice, steamed vegetables, & a soft boiled egg
22
Katsu Don
topped with fried pork cutlet
22
22
Pork Belly Don
topped with crispy pork belly (GF)
22
25
Ebi Don
Topped with shrimp tempura
25
22
Tofu Don
Topped with local fried Age tofu (V), (not served with egg), (GF)
22
Ramen
23
Tonkotsu Ramen
Pork bone broth, scallions, mushrooms, & soft boiled egg with Pork Katsu or Pork Belly
23
25
Shrimp Tempura Ramen
Pork broth, scallions, mushrooms, & soft boiled egg with shrimp tempura
25
23
Vegan Age Tofu Ramen
Fried local Age tofu with mushrooms and seasonal vegetables in a Kombu miso broth (V)
23
2
Gluten free noodles available upon request add
2
Cocktails
Long Winded
Haku Japaneses Vodka, Velvet Falernum, alpine liqueur, amaretto, & maraschino liqueur & fresh lime - Up 17
Sun's Tirade
Toki Japanese Whisky, saffron syrup, & Ancho Reyes - Down 17
Cool Ur Fuji
Japanese vodka, yuzu, & ginger brightened with Fuji Chu-hi - Rocks 17
Crabby Lion
Jasmin green tea, pink & black pepper corn infused Roku Gin, elderflower liqueur, honey, sea smoke bitters - Up 17
Wooly Bear
Tequila, Luxardo, lime, blood orange liqueur - Rock 17
Rosie Winter!
Japanese whisky, amaretto, & lemon lifted with saffron & ginger beer- Rocks 17
Lady On The Sun
Sesame, pineapple, & orange peel infused rum, topped with Miller High Life Torgarashi rim- Rocks 17
Woodland Creature
Suntory Toki Whisky, honey, Nux Black Walnut Liqueur, cherry wood smoke - Rock 17
You're A Star
Vanilla bean infused vodka, lychee liqueur, passionfruit, lime, Passoa passionfruit liqueur, rosa cava sidecar - Up 17
A Cold Sunday
Mezcal, togarashi honey, lemon, ancho poblano liqueur, Velvet Falernum, Rob's chili oil - Up 17
Soul Tai
Bully Boy Rum, Licor 43, banana liqueur, lime, coconut, bitters, Japanese Whisky & walnut liqueur float, fire, nutmeg - rocks 17
Mocktails
(creative concoctions without booze)
Witch You Well
Ghia, lemon, sesame, pomegranate, honey - Rock 15
Stars Align
Seedlip Grove, passionfruit, lime, saffron - Up 15
Sunny By The Sea
Seedlip Agave, lime, OJ, pineapple, thai tea syrup, saffron, honey matcha sea salt rim - Rocks 16
Little Tokyo
Seedlip Grove, yuzu, orage, fresh ginger, fresh thyme, sarsaparilla - Rocks 15
Dealer's Choice
Put your fate in our bartender's hands
House Made Sodas
8 each
Rotating.. ask your server
Pear & Pom Soda
made with fresh pressed Pear juice, and Pomegranate
N/A Beer/Cider
(Hazy IPA) 12oz can 8
Kit Hazy IPA
Kit N/A Brewing (ME)
(Hazy IPA) 12oz can 8
Beer/Cider
5% ABV, 330 ml bottle 7
San Miguel Lager (Phillipines)
Crisp, clean, balanced & refreshing; subtle malt & hops
5% ABV, 330 ml bottle 7
Leikeim Steinbier (Germany)
Traditional Bavarian "stone beer" brewed by heating wort with fire-roasted rocks. This process caramelizes the malt which results in an amberun-filtered lager with light smokey caramel flavor 5.8% ABV, 500 ml bottle 9
4.5% ABV, 355 ml can 7
Takara Fuji Apple Chu-hi (Japan)
Shochu highball made with crisp Fuji apple juice
4.5% ABV, 355 ml can 7
6.6% ABV, 16 oz can 9
"The Substance" Bissell Brothers (Portland)
(New England style IPA)
6.6% ABV, 16 oz can 9
4.8% ABV, 500 ml bottle 10
Sunner Kolsch (Germany)
(Refreshing, lightly fruity, crisp dry finish)
4.8% ABV, 500 ml bottle 10
5% ABV, 650 ml can 10, 355 ml bottle 7
Sapporo Premium Lager (Japan)
(Lager brewed with rice & malt; citrus with earthy malt)
5% ABV, 650 ml can 10, 355 ml bottle 7
Red Wines
(Glass/bottle)
13
/
48
Bodega Rejadora Tinto Robles (Spain)
(Blackberry & dark Plums; notable tannins with flavors of roasted black fruit)
13
/
48
16
/
60
Marchesi di Gresy Barbera D'Asti (Italy)
(Medium Bodied; earthy oak & tobacco with bright cherry, red licorice & notable acidity)
16
/
60
11
/
32
Fuso Calx Primitivo (Italy)
(Light Natural wine; zingy red berries & dried figs)
11
/
32
Rosé/Sparkling
Rosé - rotating.. ask your server
Sparkling
16
/
60
Castellroig Cava Brut Rossa (Spain)
(Fresh & clean; red fruits & thyme with a hint of spice)
16
/
60
White Wine
15
/
56
Graneta Getariako Txakolina (Spain)
(Crisp, zippy & lightly effervescent)
15
/
56
15
/
56
Tenuta Santa Maria Lepia Souvé (Italy)
(Fresh yet rich & compact; orchard fruit, herbs, strong minerality, hint of vanilla)
15
/
56
(Flinty minerality, lemon, tree fruit) 21
/
100
Michel Girault la Siliceuse
Sancerre (France)
(Flinty minerality, lemon, tree fruit) 21
/
100
Sake
200 ml carafe 11
Hakushika Junmai
House sake served hot.
200 ml carafe 11
Tozai "Night Swim"
(smooth, refreshing, lightly fruity). RPR 70%, ABV 14%, 180 ml 12
Tozai "Snow Maiden" Junmai Nigori
(Bright, lively, smooth, creamy, melon, raw pumpkin) RPR 70%, SMV +6.5, Acidity 1.6, 180 ml 12
Hiro Red Junmai Sake (Delicate, light, & smooth with subtle sweetness; melon, tapioca, & white pepper) RPR 60%, SMV +4, Acidity 1.6, 300 ml 18
Hakushika Yamadanishiki Junmai (clean & crisp, but round with mild dryness; oxidized apple, roasted soy umami) RPR 70%, SMV +1, Acidity 1.3, 300 ml 21
Manosturu "Crane" Junmai (Smooth, slightly earthy; stone fruit, pistachios, white chocolate) RPR 65%, SMV -7, Acidity 1.6 300 ml 23
Manotsuru "Demon Slayer" Tokubetsu Honjozo (Very dry, medium-bodied, with hints of nuttiness & fruit) RPR 60%, SMV +15, Acidity 1.0, 300 ml 24
Hakushika Kijuro tokubetsu Honjozo (Refined & refreshing, floral & complex; light pine aroma, orange blossom) RPR 65%, SMV +3.5 Acidity 300 ml 25
Bunraku Nihonjin No Wasuremon "Forgotten Spirit" Yamahai Junmai (round, soft, silky, chocolate, cream, wool) 300 ml 31
Manotsuru "Countless Visions" Nigori Junmai (Creamy with notes of starfruit, guava, & melon with a peppery finish) RPR 60%, SMV -9, Acidity 1.9, 300 ml 27
Kuromatsu-Hakushika "White Deer" Junmai daigingo
(Melon, Strawberry, Banana, & Vanilla). RPR 50% SMV +0 Acidity 1.3 300 ml 31
Fukucho "Seaside" Junmai Happo (Sparkling Sake)
(crisp, smooth & refreshing; lemon, lime, guava notes). RPR 70% 13% ABV 500 ml 39
Yamada Shoten "Everlasting Roots" Tokubetsu Junmai (Earthy, wild; light smoke & nutty aromas, melon, dried fig, creamy texture, savory finish) RPR 55%, SMV +4, Acidity 1.7, 900 ml 61
Konteki "Pearls Of Simplicity" Junmai Daiginjo (Clean & subtle with elegant finish; asian pear, steamed rice, honeydew, lemon) RPR 50% SMV +2, Acidity 1.5, 720 ml 73
Kanbara "Bride of The Fox" Junmai Gingo
(Earthy & rich yet dry & crisp; savory cashews & fruity pear). 50% RPR, SMV +3, Acidity 1.6, 16.5% ABV 720 ml 66
Heiwa Shuzou Nigori (Creamy, sophisticated & classy; powdered sugar, pear & strawberry) RPR 75%, SMV -8.5, Acidity 1.1, 720 ml 56
Wakaze Junmai Nigori
(Rich & delicate; melon, stone fruit, & apple finish). RPR 90% SMV -10 Acidity 3.5 12%ABV 720 ml 66
Kawatsuru "Olive" Junmai Ginjo (Brewed using yeast isolated from native olive. Light-bodied & complex with a complex nose; white peach, green apple, savory fortune cookie. Light salinity for a crisp finish) RPR 55%, SMV -3.5, Acidity 2.1, 720 ml 67
Hakushika, Hana-Kohaku Plum Sake
(Sweet, citrus-like acidity) RPR 60%, SMV -68, 300ML 17
Shibata Red Apple Sake
Made with ultra-soft "Kanzui" (God's Water) from the brewery's own well & local apples. "Comforting" apple taste balanced with a light, slightly dry finish 200 ml 25
Shibata Black Yuzu Sake
Made with organic yuzu squeezed with the skins on mixed with dry junmai sake made with the brewery's ultra-soft water resulting in a balance of tart fruit with light sweetness & a hint of bitter pith SMV+2, 200 ml 20
Heiwa Shuzou Umeshutsuru Ume Kanjuku (Plum Sake)
Rich "nectar-like" sweetness from kanjuku (fully-ripe) plums balanced with natural acidity; juicy & luscious; smooth, velvety, rich, & soft 720 ml 60
Nishide Shuzo Moromi Junmai
Named after two white haired cats (Moro & Mi) rescued from the brewery grounds-and are now the brewery mascots- this sake is brewed from a "mutant" strain of Yeast 901 which produces an unusual amount of lactic acid producing sweetness & light acidity; aromas of banana, apricot & herbs with sweet, umami-rich flavor & sharp acidity. flavor changes as this sake warms to room temperature. RPR 65%, Acidity 3.0, 720 ml 68
Boba Smoothies
Coco Taro
11
Avocado Matcha
11
Strawberry
11
Mango
11
Passionfruit
11
Boba Teas
Boba Milk Tea
10
Thai Iced Tea with Boba
10
Hibiscus Passionfruit Boba Tea
10
12
Butterfly Lemonaide
with boba and lychee stars
12
12
Strawberry Limeade
with boba and kiwi bursting boba
12
12
Brown Sugar Milk Tea
with boba and cold foam
12
Toppings
Add to smoothie or tea $2.50 each
Bursting Bubbles
Mango, strawberry, kiwi, or sour blue raspberry
Jellies
Lychee stars, strawberry hearts, coffee, passion fruit, cherry blossom crystals, or mini mochi
*plant based creamer available on request